Classic Indian restaurant with options to eat in, collect, or enjoy delivery locally in Cheltenham
Pre-order your favourite Indian dishes and collect quickly at a time that suits you best.
Planning a meal out? Book a table and enjoy freshly cooked Indian favourites.
Order Indian curries freshly prepared for delivery across Cheltenham, bringing quality flavours straight to you.
Sheek Kebab, Onion Bhaji, Veg samosa and Delhi
chicken Tikka served with a cool mint raita
Handcrafted triangular pastries filled with sautéed
potatoes, tender green peas with a secret blend of
spices and herbs
Chicken morsels, marinated in aromatic spices and
yogurt and barbecued to smokey perfection
Spicy Bengali omelette, sandwiched between two
fluffy paratha’s and served with spicy ketchup
picy potato cakes with ginger and coriander, pan
seared for a crispy skin, and served with tangy chutney
Crispy, golden onion fritters made with chickpea
flour and a blend of delicate spices
Minced meat kebabs with a vibrant blend of spices
and herbs, grilled and then finished off by pan frying
with onions and freshly squeezed lim
Flaky white fish fillets marinated in aromatic spices,
fried with a light crispy batter and served with tangy
mint chutney
Smashed chickpeas and spiced potatoes with ground
spices, served with yoghurt, tamarind sauce and sev
Sheek Kebab, Onion Bhaji, Veg samosa and Delhi chicken Tikka served with a cool mint raita
A very popular spicy curry
Sweet, sour and little spice…
A flavorful, medium-spiced curry
cooked with fresh herbs, tomatoes,
and aromatic spices
A bold, spicy curry with fiery sauce
Sweet and creamy coconut based curry
Hearty homemade Bangladeshi dish made with freshly ground spices, garlic, ginger, tomatoes
and onions, braised slowly to give an enriched aromatic flavour
Chicken Tikka cooked with fresh ground spices and coconut. Slightly creamy and sweet, with a little hint of fresh
green chillies and freshly squeezed lime
A complex sweet and sour Parsee curry coupled with creamy lentils, beautifully flavoured with fennel
seeds with the tang of tamarind sauce
Local lamb marinated in a traditional South Indian spice blend, and then pan seared with onions, peppers,
fresh chillies before being infused with rich soy sauce
No intro needed, the nation’s favourite!
Bell peppers, onions, green chillies all slow roasted with Tuk Tuk’s special spice blend
It’s in the name
Tilapia fillets cooked in a spicy, tangy and slightly sweet broth made with coconut and a touch of tamarind
Prepared with chicken or lamb, flavoured overnight in Tuk Tuk’s special marinade and then pan fried with
fragrant pilau rice, with a sprinkle of rose water, served with Tuk Tuk’s seasonal veg curry
Tender chicken fillet flavoured overnight in Tuk Tuk’s special marinade, barbecued in the tandoor, and tossed
with roasted onions and coriander, served with a fresh seasonal salad
Tender chicken fillet flavoured overnight in Tuk Tuk’s special marinade, layered with peppers, tomatoes and
onions barbecued in the tandoor, served with a fresh seasonal salad and raita
Indian cottage cheese squares flavoured in Tuk Tuk’s special marinade, layered with peppers, tomatoes and
onions barbecued in the tandoor, served with a fresh seasonal salad and raita
Order online for delivery or collection and enjoy freshly prepared dishes. Order direct and get 25% off with code TTCD25. T&Cs apply.
